Kashmiri Food Guide
Explore the authentic culinary traditions of Kashmir. Choose a category below to open its dedicated catalog and discover recipes, traditions, and custom pairings.
Kashmiri Street Food
The bustling streets of Downtown Srinagar and local bazaar stalls serve incredibly rich and rustic street food. From coal-grilled Tujji skewers wrapped in tandoor Lavas to slow-cooked winter Harissa pastes.
Basrakh
A traditional Kashmiri veg dish prepared in the authentic Street Food style.
Kashmiri Harissa
A slow-cooked winter mutton and rice paste.
Masala Tsot
A traditional Kashmiri veg dish prepared in the authentic Street Food style.
Mutton Tujji
A traditional Kashmiri non-veg dish prepared in the authentic Street Food style.
Nadur Monji
A traditional Kashmiri veg dish prepared in the authentic Street Food style.
Suji Halwa
A traditional Kashmiri veg dish prepared in the authentic Street Food style.
Aloo Monji
Crispy golden fried potato slices dipped in a spiced rice-flour batter.
